Amanprana
Coconut sugar
env. 7,50 €
An unrefined sugar with a warm caramel note — my direct swap for white sugar.
Why I love it
It lets me cut refined sugar from a recipe without asking anyone to give up pleasure. The flavor is rounder too.
How I use it
I swap it one for one with white sugar in cookie doughs, crumbles and roasted fruit. It browns faster, so I watch the oven.
— Johanna
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Use it in
- Cookies
- Crumbles
- Caramelized fruit
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